MADANACA2 - Cashew value chain development project in the Ambilobe zone - Phase 2

Start
January 2021
End
March 2023
Project cost
500 000 €
Role in the project
Coordination

Countries

Madagascar

Fields

Agriculture Organic Agriculture Agroprocessing Spatial Planning Forest Market Remote sensing

Sectors

Cashew

Main goals

The overall objective of the project is to contribute to the development of agricultural and forestry value chains and to the improvement of the standard of living of households in the DIANA Region

Specific objectives

Two specific objectives were adopted for the project:
SO1. The productivity and profitability of the cashew value chain are improved to increase the income of the households involved
SO2. The sustainability of the cashew value chain is strengthened by capacity building and the regrouping of stakeholders and the renewal of plantations

Beneficiaries

All links in the cashew nut value chain in AFAFFI-North's intervention area
The target groups are the rural populations in the three intervention regions, namely Diana, Boeny and Atsimo Andrefana. In addition, the actors of the municipal administration are also concerned, as well as the public bodies of inter-municipal cooperation (OPCI), the COBAs and other local associations, the NGOs and the actors of the artisanal mining sector (prospectors and small-scale mining operators)

Results

R1. Cashew plantations and producers are analyzed
R2. Cashew nut production is improved
R3. The processing of cashews into almonds is supported
R4. Producers and artisanal processors are supported in marketing
R5. Governance of the value chain is improved

Activities

A1. Detailed analysis of cashew plantations and producers
A2. Improvement of cashew nut production
A3. Support for the artisanal processing of cashew nuts into kernels
A4. Support for producers and processors in marketing
A5. Improved governance of the value chain

Related people

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Project coordinator / Forest & REDD+ / Madagascar

Christian Olivier Mahefa

Holder of a Specialized Higher Studies Diploma in Natural Resources Management and Environment (Option: Conservation Manager) and a Masters in Management Sciences, he has 20 years of experience in the management of Protected Areas (marine and terrestrial). He has held various positions providing him with solid experience in the field of administrative and financial management, budget and human resources management, advocacy, development of public or private partnerships and rural development

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Country representative in Madagascar

Tovondriaka Rakotobe

With a degree in science - coupled with a background in administration and environmental economics - he has over twenty-five years of experience in sustainable development in a variety of fields: protected areas management, environmental management (planning, information system, environmental impact assessments), quality management at the National Office for the Environment, natural resource management, carbone finance

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Project Manager / Forest & REDD+ / Madagascar

Ny Avy Andriamisaina

Forestry engineer, specialized on "Ecosystem and Biodiversity" and graduated from ESSA (Madagascar), she joined the team with her skills in biodiversity conservation, forest management and natural resources management. With her experience in assessing threats to protected areas, TNRM (Transfer of Natural Resources Management) and community support in conservation, she contributes to the implementation of different projects.

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GIS, Remote Sensing and Carbon Project Manager / Forest & REDD+ / Madagascar

Fety Abel Rakotomalala

Currently a PhD student, he holds a DEA of Physics, specialised in "geophysics, remote sensing and GIS" from the Faculty of Sciences of Antananarivo in Madagascar (IOGA). He brings his expertise to the impacts of deforestation, above-ground biomass mapping and scenario development of carbon emissions

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Forest project manager / Agriculture & Market / Madagascar

Anicet Hermann

He holds a Master's degree in environmental sciences from ISSEDD (ex-GREEN) in Toamasina Barika University 5, year 2015. He joined the team in November 2018 on the Talaky project in Fort-Dauphin. His experience in ecology, sociology and sustainable development allows him to carry out his duties as Forest-Co-management Technician. Since October 2020, he has been in charge of the forestry, social and organization mission in MADANACA in the North of Madagascar

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Responsible / Forest & REDD+ / Madagascar

Jacques Jacques

A lawyer by training, he has more than 20 years of career as manager of development support and environmental education within Madagascar National Parks (Ankarana National Park). He joined the MADACANA du Nord team as head of Natural Resource Management Transfer to harmonize the purpose of the expected objectives with the expectations of partner peasant associations

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Project officer / Forest & REDD+ / Madagascar

Jean-Marie Vianney Sibomana

A forestry graduate of the Agricultural and Forestry School of Nyamishaba (Rwanda) and holder of a certificate specialized in logging and wood processing in Madagascar, Jean-Marie brings his expertise for the design of forest plantation installation, the development-monitoring forest management plans and measuring social and environmental impacts

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Project manager / Forest & REDD+ / Madagascar

Ibrahim Figuelia

Graduated with a Master 2 in agro-management, he holds also a Master 1 in agricultural entomology and management of useful and harmful insects and a License in agro-management and environment. He is certified as an assistant master trainer in FBS (Farmer Business School) in Africa. In the Anosy region, he works on afforestation/reforestation

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Coaching Trainer in Agricultural Entrepreneurship School / Agriculture & Market / Madagascar

Laha Managnasy Razafindravala

Holder of a Bachelor's degree in Economic and Social Administration and a Master's degree in Decisional Management from EMIT / University of Fianarantsoa. It works to strengthen the entrepreneurial and technical skills of cashew producers and provides support towards change allowing them to acquire more financial autonomy and food security for their families

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Trainer in Farmer Business School / Agriculture & Market / Madagascar

Blaise Michelson Razafindrazanaparany

He has a master's degree in Food Biochemistry and Natural Resource Valorization and was an intern in monitoring-evaluation and investigator of the Jardin du monde on training in the use of medicinal plants

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Accountant / Madagascar

Navoko Miaritsoa Randrianarijaona

Holder of a Master II in Market and Banking Finance and a Masters in Management Audit and Control option from the Faculty of Economics, Management and Sociology of the University of Antananarivo, she worked from 2014 to 2015 as a collaborator accountant within the accounting outsourcing firm TOP-EC, and from 2016 to 2018 as an accounting assistant in the company JAEL APICULTURE. She joined the team in April 2019 as an accountant-logistician and since 2020 she has brought her expertise in the accounting, logistics, administrative and financial fields to the MADANACA project

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Logistics and Purchasing Manager / France

Bertrand Descours

Graduated with a Master 1 in International Projects Coordinator (ESCD 3A LYON), he started as a humanitarian logistician from 2016, first in the NGO ACTED as well as at the French Red Cross and at Solidarités International. He then specialized in emergency epidemic or conflict missions through his missions abroad. He moved to the Lyon region and joined the team in September 2023

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Database manager / Forest & REDD+ / Madagascar

Manda Fifaliana Rafalimanana

Holder of a Master 2 in land security and territorial planning from the Ecole Supérieur Polytechnique d'Antananarivo, he also completed a scientific career, Master I in applied mathematics from the Faculty of Sciences of Antananarivo. He joined the team by contributing to the implementation of land planning activities. He brings his expertise in the management of the cashew sector database as well as the monitoring and evaluation of Madanaca project activities