

Landscapes & value chain

Methods and know-how



Join the team! Nitidæ carries out about fifty projects on agriculture, environment, market, forest, or bioenergy in Madagascar, Burkina Faso, Mozambique, Côte d'Ivoire, or Senegal with more than 210…
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6th edition of the Chocolate Scoreboard!
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N'Lab is looking to strengthen its team in Madagascar!
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Come and support Nitidæ's administrative and financial team for 6 months and contribute to over fifty projects in Côte d'Ivoire, Mozambique, Madagascar and Burkina Faso with over 200 employees!
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We are hiring a local Project Coordinator with expertise in rangeland remote sensing in Namibia !
An opportunity to join Nitidæ as part of a project on biomass energy from encroaching bush in partnership with the Namibia Nature Foundation (NNF)
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A new catalogue lists the non-timber forest products associated with cocoa in Ivory Coast !
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COCOA4FUTURE Seminar
‘Agroforestry cocoa farming in West Africa: How can cocoa production be reconciled with forest cover restoration?
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Rejoignez l'équipe ! Nitidae en Côte d’Ivoire mène des projets de développement et de préservation, et des études sur les différentes filières du pays et sur différents territoires.
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After operating tests and performance measurements, this boiler will be installed at the ANASAM cashew nut processing unit
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An Ivorian delegation comprising members of the Conseil du Coton et de l’Anacarde and other associated initiatives took part in a scientific exchange mission to France from September 18th to 20th 202…
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Join the team! Nitidæ carries out about fifty projects on agriculture, environment, market, forest, or bioenergy in Madagascar, Burkina Faso, Mozambique, Côte d'Ivoire, or Senegal with more than 210…
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We are developing our activities in Cameroon! Come and join the local team to improve the relevance of our actions and develop the association in the country.
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Participation in the 60th conference of the Association for Tropical Biodiversity Conservation (ATB…
Nitidæ had the opportunity to present its work carried out in the pilot area of Sebitoli in Uganda on understanding and promoting agricultural practices in the tea sector that preserve biodiversity
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According to Nitidæ, almost 46% of Namuli's forests were cut down between 2000 and 2022.
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Two guides to support cocoa producers in agroforestry and to manage organic conversion risks
Another approach to agricultural advice for organic farming and agroforestry, allowing detailed support on a case-by-case basis, while retaining the possibility of scaling up interventions.
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Design, develop and lead projects that preserve the environment while contributing to the economic dynamism

CASCAJU - Energetic valorization of cashew shell by-products in Mozambique
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PAGSA - Evaluation du programme de durabiité de l'Alliance Globale du Karité
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FAIRSAHEL - Mid-term evaluation of CIRAD's FAIR Sahel project on agroecological intensification for the resilience of farms in the Sahel
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PACHA 2 - Advice for the development of the Chakra label in Ecuador
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VANIREG - Feasibility Assessment on Regenerative Agriculture in Unilever’s Vanilla supply chain in Madagascar
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SESAL - Study on cultivation and post-harvest practices and contamination in the sesame industry
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NAMULI 2 - Creation of a new protected area around Mount Namuli in Mozambique
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MAGROC - Support for ISARA's Food'Africa Program to identify new Moroccan academic and professional partners
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REZOBIO - Support project for the transition towards organic and/or agroforestry cocoa production
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AGRO_GAZELEC - Energy from agricultural industries waste through local appropriation and deployment of gas generators
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VCA4D - Market Analysis Note of Cashew Value Chain in Côte d’Ivoire
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FULERA - Diagnosis of the Ylang-Ylang sector in the Comoros
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SHEAPES - Assessing impacts of the Shea Gets Greener project and build up a Qualification system for Environmental & Social performances
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SENSOIL - Audit and technical, organizational and commercial support of essential oils produced by the Faniry domain in Madagascar
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BIOTAN - Full diagnosis of an organic cashew nut processor in Tanzania to establish its long term business strategy
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B4MOZ - Support for European Union programming for sustainable value chains and productive landscapes in Mozambique
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EMIVAL - Technical assistance to Valrhona for the assessment of GHG emissions, offset projects and the implementation of a carbon/biodiversity strate…
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VALBICUI - Technical support for the design of an energy recovery project for agricultural by-products in Côte d'Ivoire
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PAP-Bio Comoé - Sustainable, participatory and integrated management of the peripheral territories of the Comoé National Park
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ODIEVAL - Carry out the mid-term evaluation of the EcoCajou project, for the processing of cashew nuts in Odienné in Côte d'Ivoire
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TERRI4SOL - Implementation of a multifunctional management scenario of agricultural, forestry and post-forestry territories in the Mé region
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INCOME - Team Europe Initiative Agropole Center Project - Gunge Mbay - for inter-individual commercial intermediation in Senegal
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MADANACA2 - Cashew value chain development project in the Ambilobe zone - Phase 2
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MISHEW - Midterm evaluation of the west-african cashew value chain project (PRO-Cashew) in Benin, Burkina Faso, Côte d’Ivoire, Ghana and Nigeria
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SENAGA - Implementation of the support program for SMEs in the agri-food industry in Senegal
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ANACARDORP - Study of the cashew shell market for a CNSL extraction unit investment in Côte d'Ivoire
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TERRESIL - Territorial approach as a lever for socio-environmental resilience in 3 African landscapes of priority interest for biodiversity
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CLIMATE SMART CASHEW - Agronomic tests on the Biochar benefits in Mozambique
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CUNIBUR - Agricultural risk assessment study in Burundi using a value chain approach
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PSECO - Develop viable economic models of Payments for Environmental Services linked to cocoa landscapes for the private sector in Côte d'Ivoire
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NEUTRACA - Carbon footprint of the PROTEGE project and recommandations development for neutralization prospects
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COCOA4FUTURE - Sustainability of production systems and new dynamics in the cocoa sector
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PARMADA - Agricultural risk assessment study in Madagascar through a value chain approach
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MADAGROVE - Development of local bioenergies to preserve mangrove in Madagascar
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SHEA GETS GREENER - Development of a shea butter supply chain with high environmental and social added value to create jobs and large-scale sales for…
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ANADORA - Assistance to a cashew nut processing plant for organic certification in Côte d'Ivoire
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PROPAC - Professionalisation of the Professional Agricultural Organisations of the Agropole Centre
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ASSAI - Environmental and Social Due Diligence of a company on its açaí value chain in Brazil
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SYSEN - Team Europe Initiative Agropole Center Project - Gunge Mbay - for services of general interest to the commercial intermediation ecosystem in…
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CASHOIL - Business plan and investment project for the construction of a Cashew Nut Shell Liquid (CNSL) extraction plant in Côte d'Ivoire
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FORCI - Land use planning and forest restoration in Côte d'Ivoire
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MOOSHEW - Support for public policies and businesses in the African cashew sector for a sustainable, resilient and efficient value chain
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BANICA - Supporting the development of a sustainable cashew value chain with communities in Banhine National Park, Mozambique
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CHARBOM - Agronomic due diligence of a biochar production investment project in Brazil
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