

Landscapes & value chain

Methods and know-how



A day of presentation and training on the LUCCIA tool took place in early December with technicians of ministries, public institutions and civil society actors from Mozambique
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Both a physical product and a material that can be converted into high-value carbon credits, biochar has attracted considerable interest in recent years, and Africa has been no exception.
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The guide to supporting cocoa producers in agroforestry has been translated into English!
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Monitoring the deforestation dynamics on the Gilé National Park and its surroundings in Mozambique
As part of efforts to structure and support the cashew nut industry, land use maps have been produced and are also being used to monitor deforestation trends
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Changes in the home ranges of humid forest species in Madagascar as a result of climate change
A new scientific publication from the N'Lab highlights the importance of preserving forest corridors
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As part of our growing activities, we are launching a call for applications to identify motivated young professionals who would like to get involved in the agronomic aspects of our future projects
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6th edition of the Chocolate Scoreboard!
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A new catalogue lists the non-timber forest products associated with cocoa in Ivory Coast !
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COCOA4FUTURE Seminar
‘Agroforestry cocoa farming in West Africa: How can cocoa production be reconciled with forest cover restoration?
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After operating tests and performance measurements, this boiler will be installed at the ANASAM cashew nut processing unit
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An Ivorian delegation comprising members of the Conseil du Coton et de l’Anacarde and other associated initiatives took part in a scientific exchange mission to France from September 18th to 20th 202…
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Participation in the 60th conference of the Association for Tropical Biodiversity Conservation (ATB…
Nitidæ had the opportunity to present its work carried out in the pilot area of Sebitoli in Uganda on understanding and promoting agricultural practices in the tea sector that preserve biodiversity
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According to Nitidæ, almost 46% of Namuli's forests were cut down between 2000 and 2022.
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Two guides to support cocoa producers in agroforestry and to manage organic conversion risks
Another approach to agricultural advice for organic farming and agroforestry, allowing detailed support on a case-by-case basis, while retaining the possibility of scaling up interventions.
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Conservation of F racemosa on the Namuli Mountains
Namuli is home to many rare and endemic species, such as a particularly endangered native tree species - Faurea Racemosa.
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Design, develop and lead projects that preserve the environment while contributing to the economic dynamism

LABELIVOIRE - Make accessible to all, quality products guaranteed by an Ivorian agro-ecological and/or organic PGS label
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CASCAJU - Energetic valorization of cashew shell by-products in Mozambique
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FINSTRAT - Building an environmental investment strategy for Alterfin by identifying risks when investing in agricultural value chains
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NEUTRACA - Carbon footprint of the PROTEGE project and recommandations development for neutralization prospects
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CACAOFOREST - Study for the launch of the Cacao Forest agroforestry project in Côte d'Ivoire and Ghana
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MISHEW - Midterm evaluation of the west-african cashew value chain project (PRO-Cashew) in Benin, Burkina Faso, Côte d’Ivoire, Ghana and Nigeria
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PAP-Bio Comoé 2 - Project to support civil society for the promotion of biodiversity and local development on the outskirts of the Comoé National Par…
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PAP-Bio Comoé - Sustainable, participatory and integrated management of the peripheral territories of the Comoé National Park
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CHARBOM - Agronomic due diligence of a biochar production investment project in Brazil
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SUSVAN - Support for the Fandriaka 3 project's agricultural advisory system for vanilla producers in the SAVA region of Madagascar
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CUNIBUR - Agricultural risk assessment study in Burundi using a value chain approach
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FAIRSAHEL - Mid-term evaluation of CIRAD's FAIR Sahel project on agroecological intensification for the resilience of farms in the Sahel
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PSECO - Develop viable economic models of Payments for Environmental Services linked to cocoa landscapes for the private sector in Côte d'Ivoire
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ADRYADA - Technical assistance in the Haut-Sassandra classified forest and its periphery in Côte d'Ivoire
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MAGROC - Support for ISARA's Food'Africa Program to identify new Moroccan academic and professional partners
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ODIEVAL - Carry out the mid-term evaluation of the EcoCajou project, for the processing of cashew nuts in Odienné in Côte d'Ivoire
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MADANACA2 - Cashew value chain development project in the Ambilobe zone - Phase 2
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LAND-AT-SCALE - Strengthening land governance for food security in Burkina Faso
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SENSOIL - Audit and technical, organizational and commercial support of essential oils produced by the Faniry domain in Madagascar
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LUCCIA - Co-development of a simulation and decision support tool for land use planning and impact assessment in the context of climate change
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ASSAI - Environmental and Social Due Diligence of a company on its açaí value chain in Brazil
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EMIVAL - Technical assistance to Valrhona for the assessment of GHG emissions, offset projects and the implementation of a carbon/biodiversity strate…
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MOOSHEW - Support for public policies and businesses in the African cashew sector for a sustainable, resilient and efficient value chain
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SHEAPES - Assessing impacts of the Shea Gets Greener project and build up a Qualification system for Environmental & Social performances
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SYSEN - Team Europe Initiative Agropole Center Project - Gunge Mbay - for services of general interest to the commercial intermediation ecosystem in…
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ANARISE - Support of the cashew sector industrialization development into the special initiative for SMEs employment and strengthening in Senegal
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ANAGROCLIM 2 - National implementation of the cashew nut crop forecasting model
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BNPA - Protection of biodiversity through the accession of the Beampingaratsy Reserve to Protected Area status
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IRITHE - Supporting changes in agricultural practices to preserve biodiversity in Uganda's Kibale National Park
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PAGSA - Evaluation du programme de durabiité de l'Alliance Globale du Karité
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FULERA - Diagnosis of the Ylang-Ylang sector in the Comoros
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NATURA SUD-EST - Inclusive growth and responsible use of natural resources to ensure the sustainable development of two forests in the South and Sout…
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PACHA 2 - Advice for the development of the Chakra label in Ecuador
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PRM2 - Preserve the biodiversity of Mabi-Yaya & Strengthen the socio-economic development of the Mé
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VCA4D - Market Analysis Note of Cashew Value Chain in Côte d’Ivoire
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MADAGROVE - Development of local bioenergies to preserve mangrove in Madagascar
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SENAGA - Implementation of the support program for SMEs in the agri-food industry in Senegal
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VALBICUI - Technical support for the design of an energy recovery project for agricultural by-products in Côte d'Ivoire
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BIOTAN - Full diagnosis of an organic cashew nut processor in Tanzania to establish its long term business strategy
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SAFLIN - Feasibility study for the design of an agroforestry and carbon pilot project of the Lindt agricultural program in Ghana and Côte d'Ivoire
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REZOBIO - Support project for the transition towards organic and/or agroforestry cocoa production
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TERRI4SOL - Implementation of a multifunctional management scenario of agricultural, forestry and post-forestry territories in the Mé region
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DEFOREFF - Assessment of deforestation by country based on the criteria of the French Forest Footprint Framework
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CASHCASHEW - End evaluation of the Cashing in on Cashew project in Sierra Leone
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