SENAGA - Implementation of the support program for SMEs in the agri-food industry in Senegal

Start
April 2022
End
July 2023
Project cost
61 000 €
Role in the project
Value chain and financial expertise

Countries

Senegal

Fields

Agriculture Agroprocessing Market

Sectors

Peanut Cashew Corn Horticulture Millet Rice Sesame

Main goals

The objective of the project is to accelerate and secure access to financing for 14 small and medium-sized enterprises in the agri-food industry and related activities that exist and/or are being set up in the agropole center (groundnut basin) in Senegal

Specific objectives

SO1. Complete diagnosis of the 30 SMEs to prepare the investment
SO2. Training sessions according to the needs of SMEs
SO3. Matching with a mentor for specialized support
SO4. Development/revision of business plans and financing files for projects selected for investment
SO5. Facilitate access to funding by organizing 2 major networking events

Related people

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Country representative in Senegal

Cheikh Ousmane Loum

Graduated from a Master 2 in Territorial Planning - Decentralization and Local Development from the Faculty of Geography of the University Cheikh Anta Diop in Dakar. He also holds an engineering degree (Master 1) in community development and training from the Higher School of Applied Economics in Dakar. He is an expert in agricultural market analysis and in training and supporting producer organizations

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Country representative in Côte d'Ivoire

Benjamin Garnier

Agricultural Engineer, specialised in "quality of the environment and resources management", from the French National School of Agricultural Science and Engineering of Toulouse (INP ENSAT). He brings his expertise in feasibility studies for investment funds, agricultural markets studies and analysis of value chains

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Co-Director

Cédric Rabany

Holder of a Master of Science, "Agricultural Engineer and territories development" from the Institut Supérieur d’Agriculture (ISARA Lyon), he brings his expertise in agro-food/agricultural sectors' analysis and development, strengthening of supplychain actors (producers, private/public actors, agro-food industries...), socio-economic analysis of agricultural chains and his great knowledge of companies in these markets

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Project officer / Agriculture & Market / France

Pierre Ricau

Holder of a Master Degree in "Agricultural Development and Economic Policies" from the Institute of Development Studies (IEDES), Paris 1 Panthéon Sorbonne University and AgroParisTech. He brings his expertise in agricultural market analysis (especially cashew, sesame, shea, cocoa, hevea, corn, rice and onion), development of agro-food sectors, training engineering and consultancy on public agricultural/agro-industrial policies

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Co-Director

Matthieu Tiberghien

Holder of a Master's degree in Management from the Paris-Dauphine University and a Master in "Social Policies and Planning in developing Countries" from the London School of Economics, he brings his expertise in project building and project management in renewable energy, REDD+, technical engineering, economic and financial due diligence, business development, strategic partnerships, fundraising and human ressources management

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Value chain project manager / Agriculture & Market / France

Léo Godard

Agronomist with a degree from the French National School of Agricultural Science and Engineering of Toulouse (INP ENSAT), he works on the analysis of agroindustrial projects and provide consultancy for promoters and investors of agro value chains. He also provides technical assistance and consultancy for small to large scale agricultural to switch to organic or regenerative practices

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Project Officer

François Griffon

Holder of a Master's degree in "Sustainable Farming and Agri-food Systems in the South", specialised in "Markets, Organization, Quality and Services" from Montpellier SupAgro - Institut des Régions Chaudes (IRC), he brings his expertise in sector and value chain analysis, market studies, quality management and farmers' organisations services and support

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Mission officer / Agriculture & Market / France

Thomas Fabre

After graduating from a general business school (HEC Paris) and a master's degree in ecological philosophy, he specialised in environmental management at AgroParisTech. He worked for an econometric and statistical analysis company, as well as in a strategy consulting firm specialised in the Africa and Middle East. He has carried out missions concerning agricultural markets in sub-Saharan Africa and has conducted surveys in Tanzania on the development of mobile payments in an agricultural sector. He supports the research department on the traceability of cocoa in Cameroon and works on the carbon footprint of a company in the vanilla industry in Madagascar