Holder of a Master's degree in "Sustainable Farming and Agri-food Systems in the South", specialised in "Markets, Organization, Quality and Services" from Montpellier SupAgro - Institut des Régions Chaudes (IRC), he brings his expertise in sector and value chain analysis, market studies, quality management and farmers' organisations services and support.
He has a good knowledge of the field, Chad and Burkina Faso in particular. He knows more specifically gum arabic, cashew and sesame sectors.
Value chain analysis
Farmers’ organization services and support