
News

Both a physical product and a material that can be converted into high-value carbon credits, biochar has attracted considerable interest in recent years, and Africa has been no exception.
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Junte-se à equipa moçambicana para contribuir com as nossas atividades nas cadeias de valor do caju e da macadâmia!
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Join the Mozambique team to help promote the use of alternative fuels and off-grid energy efficiency solutions!
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The guide to supporting cocoa producers in agroforestry has been translated into English!
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Monitoring the deforestation dynamics on the Gilé National Park and its surroundings in Mozambique
As part of efforts to structure and support the cashew nut industry, land use maps have been produced and are also being used to monitor deforestation trends
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Changes in the home ranges of humid forest species in Madagascar as a result of climate change
A new scientific publication from the N'Lab highlights the importance of preserving forest corridors
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As part of our growing activities, we are launching a call for applications to identify motivated young professionals who would like to get involved in the agronomic aspects of our future projects
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6th edition of the Chocolate Scoreboard!
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A new catalogue lists the non-timber forest products associated with cocoa in Ivory Coast !
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COCOA4FUTURE Seminar
‘Agroforestry cocoa farming in West Africa: How can cocoa production be reconciled with forest cover restoration?
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After operating tests and performance measurements, this boiler will be installed at the ANASAM cashew nut processing unit
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An Ivorian delegation comprising members of the Conseil du Coton et de l’Anacarde and other associated initiatives took part in a scientific exchange mission to France from September 18th to 20th 202…
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Participation in the 60th conference of the Association for Tropical Biodiversity Conservation (ATB…
Nitidæ had the opportunity to present its work carried out in the pilot area of Sebitoli in Uganda on understanding and promoting agricultural practices in the tea sector that preserve biodiversity
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According to Nitidæ, almost 46% of Namuli's forests were cut down between 2000 and 2022.
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Two guides to support cocoa producers in agroforestry and to manage organic conversion risks
Another approach to agricultural advice for organic farming and agroforestry, allowing detailed support on a case-by-case basis, while retaining the possibility of scaling up interventions.
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